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Appetizers

Homemade duck pâté served with cranberries and toasted baguetteCZK 199
Mozzarella Caprese with olive oil and tomatoesCZK 198
Grilled "Hermelín" cheese with cranberry sauce and rocketCZK 199
Fried Jalapenos with cheese, fried potato chips, mayonnaiseCZK 198
Fried beer battered onion rings, fried potato chips, mustard dipCZK 199
Mixed grilled sausages (two kinds), mustard, horseradishCZK 199
Grilled goat cheese with nuts, honey and rocket saladCZK 219

Soups

Beef broth with meat and noodlesCZK 129
Chef Jurajda’s goulash soupCZK 129

Panini – Cold / Warm

Panini with ham and cheeseCZK 299
Panini with Brie cheese, Prague ham, tomatoes and lettuceCZK 299
Panini with Mozzarella, tomatoes, lettuce and cucumbersCZK 299

Meat from pan and grill

Lieutenant Duba’s grilled chicken wings in sweet chilli sauce, Fried potato chipsCZK 349
Chicken breast wrapped in english bacon, green beans Recommended side dish: American potatoesCZK 338
Chicken supreme sous vide Recommended side dish: Pumpkin puréeCZK 359
Pork Tenderloin sous vide in mushroom ragout Recommended side dish: Small potato pancakesCZK 425
Beefsteak with pepper sauce Recommended side dish: Steak friesCZK 495

Traditional Czech cuisine

Goulash according to military chaplain Katz, sprinkled with onion, hot pepper Recommended side dish: Bread dumplingsCZK 338
Mrs Müller’s ´home made roasted sirloin of beef with traditional Czech cream sauce Recommended side dish: Bread dumplings and Carlsbad dumplingsCZK 338
Potato dumplings (2x) filled with smoked meat, garnished with onion and served with white and red cabbageCZK 349
Roast duckling (1/4) of Bohemian Forest country with apples, red cabbage Recommended side dish: Variation of dumplingsCZK 399
Chicken slices fried in breadcrumbs, recommended side dish: CroquettesCZK 338
Sergeant Major Vaněk’s fried pork escalope with a gherkin and lemon Recommended side dish: Baby potatoesCZK 358
Roasted knee of pork according to Lieutenant Cajthaml, mustard, horseradish, barbecue sauceCZK 437
Smoked pork ribs with barbecue sauce, garlic mayonnaiseCZK 427

Club sandwich

Chicken meat, bacon, egg, lettuce, mayonnaise, tomatoes, cheese Recommended side dish: French friesCZK 479

Burger

Beef-burger with tomatoes, egg, cheese, lettuce, onion, bacon and barbecue sauce Recommended side dish: Steak friesCZK 459

Specialities of the Head Chef

„Old bohemian pan, for 2 persons“ (chicken breast, pork neck, bacon – baked with cream, potatoes and cheese)CZK 990
Vejvoda’s pan, for 4-6 persons (roasted pork knee in dark beer, 1/4 roasted duck with apples, smoked pork, ribs, grilled sausage, pork pieces, bread and potatoes dumplings, white and red cabbage)CZK 2850

Pasta and meatless dishes

Pasta Bolognese (beef ragout), cheeseCZK 338
Fried cheese with tatar and cranberry Recommended side dish: French friesCZK 299

Specialities of fish

Jareš the Water Bailiff’s filet of salmon with herb butter Recommended side dish: Baby potatoesCZK 397
Fish & chipsCZK 365

Large vegetable salads

Rocket salad with cherry tomatoes and parmesan cheeseCZK 365
Mixed salad leaves with grilled goat cheese and beetrootCZK 329
Greek salad with olives and Balkan cheeseCZK 299
Caesar salad (ice-berg lettuce, grilled chicken breast, anchovy dressing, croutons and cheese)CZK 329

Desserts

Hot raspberries with vanilla ice creamCZK 198
Sorbet apple pie served in karamel roll made from homemade puff pastry with vanilla sauce and raisins macerated in rumCZK 198
Old Czech pieCZK 169
Apple pie with vanilla creamCZK 189
Cottage cheese ice cream with almonds and honey in a small ceramic barCZK 165
Delicious coconut ice cream with shredded coconut in a real coconut shellCZK 165
Lemon sorbetCZK 165

Side dishes – Sauces

French friesCZK 99
Steak friesCZK 99
Small potato pancakesCZK 99
CroquettesCZK 99
Fried potato chipsCZK 99
American potatoesCZK 99
Baby potatoesCZK 99
Bread dumplingsCZK 99
Potatoes dumplingsCZK 99
Bread dumplings and Carlsbad dumplingCZK 99
Variation of dumplings, Bread dumplings, Potatoes dumplings and Carlsbad dumplingCZK 99
Carlsbad dumplingCZK 99
Toasted baguette with herb butterCZK 99
Green beansCZK 99
Pumpkin puréeCZK 99
White cabbageCZK 99
Red cabbageCZK 99
Mayonnaise / Tatar sauceCZK 99
Horseradish, mustardCZK 99
CranberriesCZK 99
ButterCZK 99
Grated cheeseCZK 99
BarbecueCZK 99
OlivesCZK 99
GherkinsCZK 99
Hot peppersCZK 99
Basket of BreadCZK 100
CouvertCZK 100