Cold appetizers / Hot appetizers |
| Mozzarella, pesto, tomatoes | CZK 269 |
| Grilled goat cheese with nuts, honey and rocket salad | CZK 269 |
| Grilled "Hermelín" cheese with cranberry sauce and rocket | CZK 269 |
| Fried Jalapenos with cheese, fried potato chips, mayonnaise | CZK 269 |
| Fried beer battered onion rings, potato chips, mustard dip | CZK 269 |
| Mixed grilled sausages (two kinds), mustard, horseradish | CZK 289 |
Soups |
| Beef broth with meat and nobles | CZK 159 |
| Chef Jurajda’s goulash soup | CZK 159 |
Pizza |
| Pizza Margherita, Tomato sugo, mozzarella, olive oil, basil | CZK 369 |
| Pizza Carbonara, Carbonara sauce, mozzarella, bacon, onion, parmesan | CZK 369 |
| Pizza Capricciosa, Tomato sugo, mozzarella, ham, mushrooms, black olives, olive oil | CZK 369 |
Meat from pan and grill |
| Lieutenant Duba’s grilled chicken wings in sweet chilli sauce, Fried potato chips | CZK 419 |
| Chicken breast wrapped in english bacon, green beans. Recommended side dish: American potatoes | CZK 419 |
| Pork Tenderloin sous vide in mushroom ragout Recommended side dish: Small potato pancakes | CZK 498 |
| Beefsteak with pepper sauce Recommended side dish: Steak fries | CZK 589 |
Traditional Czech cuisine |
| Goulash according to military chaplain Katz, sprinkled with onion, hot pepper Recommended side dish: Bread dumplings | CZK 398 |
| Mrs Müller’s ´home made roasted sirloin of beef with traditional Czech cream sauce Recommended side dish: Bread dumplings and Carlsbad dumplings | CZK 398 |
| Smoked leg of pork, Leaf spinach / Recommended side dish: potato dumplings | CZK 398 |
| Roasted pork pieces with white cabbage Recommended side dish: Variation of dumplings | CZK 398 |
| Potato dumplings (2x) filled with smoked meat, garnished with onion and served with white and red cabbage | CZK 398 |
| (připravíme dle Vašeho přání), 5x topinka, česnek | CZK 348 |
| Roast duckling (1/4) of Bohemian Forest country with apples, red cabbage Recommended side dish: Variation of dumplings | CZK 549 |
| Chicken slices fried in breadcrumbs, recommended side dish: Croquettes | CZK 429 |
| Sergeant Major Vaněk’s fried pork escalope with a gherkin and lemon Recommended side dish: Baby potatoes | CZK 439 |
| Roasted knee of pork according to Lieutenant Cajthaml, mustard, horseradish, barbecue sauce | CZK 498 |
| Smoked pork ribs with barbecue sauce, garlic mayonnaise | CZK 498 |
| Traditional Czech potato cones with poppy seeds and sugar | CZK 249 |
| Old Czech pancake with jam or Nutella | CZK 359 |
Club sandwich / Panini |
| Panini mix, ham cheese panini and shredded beef panini with cheddar cheese. Recommended side dish: French fries | CZK 489 |
| Chicken meat, bacon, egg, lettuce, mayonnaise, tomatoes, cheese Recommended side dish: French fries | CZK 498 |
Burger |
| Beef-burger with tomatoes, egg, cheese, lettuce, onion, bacon and barbecue sauce Recommended side dish: Steak fries | CZK 469 |
| Vegetarian Burger with tomatoes, egg, cheese, lettuce, onion and barbecue sauce, recommended side dish: Batata French fries | CZK 469 |
Specialities of the Head Chef |
| „Old bohemian pan, for 2 persons“ (chicken breast, pork neck, bacon – baked with cream, potatoes and cheese) | CZK 1490 |
| Vejvoda’s pan, for 4-6 persons (roasted pork knee in dark beer, 1/4 roasted duck with apples, smoked pork, ribs, grilled sausage, pork pieces, bread and potatoes dumplings, white and red cabbage) | CZK 3890 |
Pasta and meatless dishes |
| Pasta with chicken and mushrooms in cream sauce | CZK 398 |
| Pasta Bolognese (beef ragout), cheese | CZK 398 |
| Fried cheese with tatar and cranberry Recommended side dish: French fries | CZK 389 |
Specialities of fish |
| Jareš the Water Bailiff’s filet of salmon with herb butter Recommended side dish: Baby potatoes | CZK 498 |
| Fish & chips | CZK 468 |
Large vegetable salads |
| Rocket salad with cherry tomatoes and parmesan cheese | CZK 298 |
| Mixed salad leaves with grilled goat cheese and beetroot | CZK 298 |
| Greek salad with olives and Balkan cheese | CZK 298 |
| Caesar salad (ice-berg lettuce, anchovy dressing, croutons and cheese) | CZK 298 |
| - Grilled chicken meat to salad | CZK 99 |
| - Grilled salmon to salad | CZK 99 |
Desserts |
| Chocolate fondant (cake) with vanilla ice-cream | CZK 229 |
| Hot raspberries with vanilla ice cream | CZK 239 |
| Old Czech pie | CZK 228 |
| Apple pie with vanilla cream | CZK 229 |
Side dishes - Sauces |
| French fries | CZK 69 |
| Small potato pancakes | CZK 69 |
| Croquettes | CZK 69 |
| Fried potato chips | CZK 69 |
| American potatoes | CZK 69 |
| Baby potatoes | CZK 69 |
| Bread dumplings | CZK 69 |
| Potatoes dumplings | CZK 69 |
| Bread dumplings and Carlsbad dumpling | CZK 69 |
| Variation of dumplings, Bread dumplings, Potatoes dumplings and Carlsbad dumpling | CZK 69 |
| Carlsbad dumpling | CZK 69 |
| Toasted baguette with herb butter | CZK 69 |
| Green beans | CZK 69 |
| White cabbage | CZK 69 |
| Red cabbage | CZK 69 |
| Leaf spinach with garlic | CZK 69 |
| Mayonnaise/Tatar sauce | CZK 69 |
| Horseradish, mustard | CZK 69 |
| Cranberries | CZK 69 |
| Butter | CZK 69 |
| Grated cheese | CZK 69 |
| Barbecue | CZK 69 |
| Olives | CZK 69 |
| Gherkins | CZK 69 |
| Hot peppers | CZK 69 |
| Toasted bread moreover 3x | CZK 69 |
| Basket of Bread | CZK 50 |
| COUVERT CHARGE (bread and condiments) applies for main courses and salads | CZK 50 |
| Meal can also be taken away in food box | CZK 40 |
